β-amylase

Create: 07/01/2016

Expired Date:	never
Category:	Beryllium (Be) [Chemical]
Message:	β-amylase SD.BA-30 (Beta-amylase, EC3.2.1.2) enzyme is extracted from wheat origin, which has biology catalyzing activity and is produced by modern technique. It has good thermostability without peculiar odor. SD.BA-30 is a kind of excision amylase that catalyzes the release of successive maltose units by hydrolyzing 1，4-α-D glycosidic linkages of dextrin chain from non-reducing end to produce maltose. This enzyme is free of alpha-amylase activity. It can liquefy starch to produce maltose syrup, and will not produce glucose nearly. It is used for the production of maltose syrups, beer and vinegar, etc. from liquefied starch.






City:	Beijing Beijing[CN]
Location:

Oct 19 2016	Triacetylganciclovir	556
Oct 19 2016	TRIETHYLSILANE	537
Oct 19 2016	3,5-Dimethoxy-4-hydroxybenzaldehyde	565
Oct 19 2016	Clevidipine butyrate CAS: 167221-71-8	535
Oct 19 2016	Clobetasone butyrate CAS: 25122-57-0	544
Oct 19 2016	SODIUM 2-HYDROXYBUTYRATE	570
Oct 19 2016	Tetracaine CAS: 94-24-6	527
Oct 19 2016	Cytidine 5'-monophosphate disodium salt	563
Oct 19 2016	2-Butenoyl chloride,(2E)-	573
Oct 19 2016	Cyclooctapentylose CAS: 17465-86-0	561