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1.Erythorbic Acid |
Create: 07/22/2016 |
Expired Date: | 07/23/2025 |
Category: | Esters [Chemical] |
Message: | 1.Erythorbic Acid Cas.89-65-6 Molecular Formula: C5H704·COOH Molecular Weight: 176.03 Description: It is a white or light yellow crystalline pellet powder. Usage: Erythorbic Acid is an important antioxidant in the food industry. It can keep the color and natural flavor of foods and lengthen their storage without any toxicity or side effects. It can be used in meat processing, fruits, vegetables, tinned jams, etc. It’s also used in drinks, such as beer, grape wines, soft drinks, fruit tea, fruit juices, etc. Storage and Transportation: It must be stored in a warehouse |
City: | Beijing Beijing[CN]
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