Sodium alginate (SA)

Create: 09/02/2016

Expired Date:	never
Category:	Chemical
Message:	Sodium alginate (SA) CAS No.: 9005-38-3 MF: (C6H7NaO6)x Appearance: white or light yellow powder Purity: 98%min Usage: It is used as a stabilizer for ice cream, yogurt, cream, and cheese. It acts as a thickener and emulsifier for salad, pudding, jam, tomato juice, and canned products. It is a hydration agent for noodles, bread, cool and frozen products. Package: 25kgs/bag





City:	Wuhan Hubei[CN]
Location:

Sep 24 2016	Butanedioic acid	508
Sep 24 2016	Butanedioic acid,2,3-bis[(4-methylbenzoyl)oxy]-, hydrate (1:1), (2R,3R)-	506
Sep 24 2016	D-Methionine	473
Sep 24 2016	D-Plenylglycinol	496
Sep 24 2016	D(-)-Arginine	533
Sep 24 2016	D(-)-Norvaline	489
Sep 24 2016	D(+)-Camphoric acid	516
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