Beta-amylase

Create: 09/20/2016

Expired Date:	never
Category:	Beta carotene [Health&Medical&Pharmaceutical]
Message:	Names: Beta-amylase Purity: 99% Cas No: 9000-91-3 EINECS No.: 232-566-1 Amylase Enzyme 1) Appearance: liquid or Powder 2) pH: 5.5-9.0, optimum 5.8-7.0 3) Storage: Should be stored in a cool place Amylase Enzyme. Feed additive, Amylase Amylase is a class of enzymies which can catalyze hudrolysis of starch and alpha-1, 4-indican bond in hepain. It mainly contains alpha-amylasw, beta-amylasw, glucose amylase and branch amylase.





City:	Wuhan Hubei[CN]
Location: