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CAS No.: 501-30-4
EINECS No.: 207-922-4
MF: C6H6O4
Appearance: White crystalline powder
Model Number: 99%min
Usage: Cosmetic Raw Materials
Purity: 99%min
Kojic Acid is a natural antibiotic agent obtained from koji malt. Koji malt has been used for the production of miso, soya and sake in China for a long time.
? Kojic Acid is widely used in whiten cosmetic applied as a skin lightening agent due to its potential to inhibit the enzyme tyrosinase. Tyrosinase is necessary for the synthesis of melanin, which offers skin its coloring.
? Kojic Acid also has antibacterial, antifungal and antioxidant attributes. It can protect against fruits from turning brown and is also applied to preserve the pink and red shade of seafood.
? Kojic Acid can also be used in antibiotic synthetic intermediate products, agriculture plant tutelage and chemical reagent, ect.
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