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Lactic Acid Esters of Mono-and Diglycerides |
Create: 01/17/2018 |
Expired Date: | 05/21/2020 |
Category: | Food-additive [Food&Beverage&Tobacoo] |
Message: | LACTEM is useful to stabilize the alpha-fat crystal crystal form of fats.They can be used in foodstuffs such as toppings ,shortenings, and cakes to enhance the aeration property and to improve foam stabilization |
City: | Wuhan Hubei[CN]
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