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Citrus pectin |
Create: 01/17/2018 |
Expired Date: | 05/21/2020 |
Category: | Food&Beverage&Tobacoo |
Message: | CAS No.: 9000-69-5 EINECS No.: 232-553-0 Type: Emulsifiers, Stabilizers, Thickeners Appearance: white to pale brown powder Applications: used as gelling agents, thickener, stabilizer, suspending agent, emulsifier, etc. Package: 25kgs/bag |
City: | Wuhan Hubei[CN]
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