| Message: | Product name: Green Tea Extract
Latin name: Camellia sinensis(L.)O.Kuntze
Active ingredient: Tea Polyphenol, EGCG
Specification: 50% ~ 98%
Appearance: Brown-red fine powder
Test method: UV
Product Type: Yellow brown Fine Powder
Part of Plant Used: Leaf
Extract Method: Ethanol & Water
Active Ingredients: Tea Polyphenols, caffeine, perfume oil, water, mineral substances,
colouring matters, Carbohydrate, Protein, Amino acids, Vitamins,etc.
Test Method: HPLC UV
Specifications: Tea polyphenol: 20%-98%, EGCG: 15%-98%, Catechin: 30%-90%
Function of Green tea extract
1. It is hypolipidemic,keeping fit, diabetes Prevention.
2. Green Tea Extract can lower blood pressure, blood clotting, lowering blood pressure, weight loss.
3. Prevention of atherosclerosis and thrombosis and other cardiovascular disease.
4. Green Tea Extract can Lower blood sugar, diabetes control, Sterilization.
5. Green Tea Extract can control hepatitis, fatty liver, anti-aging and enhancing immune function.
6. Anti-allergy, flu prevention, prevent fractures.
Application of Green tea extract
1.Application in food field : Tea polyphenols as a natural antioxidant widely application in food industry field ;used in all kinds of alcohol drink
2.As natural additive used in cosmetics and daily necessities field: Have strong antibacterial function and inhibitory enzyme action. |
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