Bacterial hemicellulase

Create: 04/30/2019

Expired Date:	never
Category:	Enzymes [Chemical]
Message:	A bacterial hemicellulase that is a dough-conditioning enzyme preparation. It’s hemicellulase (pentosanase) activities acts on flour pentosans to soften and reduce the viscosity of bread doughs and batters.https://www.creative-enzymes.com/product/Bacterial-Hemicellulase_112.html






City:	Shirley[US]
Location:

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