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Textured Soy Protein Processing Line

Create: 12/22/2016
Expired Date:12/23/2018
Category: Equipment&Machinery
Message:Textured soya protein processing line Brief decription: Textured soya protein processing line is designed and produced with our rich experiences on food extruder industry for over twenty years. It adopts nonfat low temperature soya bean meal as main raw material to produce all kinds of textured protein food, which is nutritional and easily absorbed by human body. Such soya protein food looks like real muscle meat and mastication. Textured soya protein food is widely appied to many industries, such as can food, sesoning food, ham, cooking, etc. which can be replacement of real meat.Production Flow: Flour Mixer → Double-screw Extruder → Conveyor → Dryer → Cooling ConveyorTechnical Parameters:ModelSLG65-F      Textured soya protein processing lineInstalled power120.13kwPower consumption95kwCapacity300~500kg/hDimension23000×3000×5300mm url:http://www.dayifoodmachine.com
City:Jinan[CN] 
Location:
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